| The 5 Lean principles | The 7 wastes |
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| - Specify what creates value for the customer
- Identify which processes that add value - and remove the non-value adding activities
- Create continuous flow between value adding processes
- Let the customer pull the items through production – rather than pushing items out
- Create a culture based on continuous improvement
| - Overproduction
- Inventory
- Poor quality
- Idle time
- Transport
- Unnecessary movements
- Unnecessary processing
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